Yogurt custard

to make custard :
1,00kg yogurt,2 eggs,vanilla esencies,mint leaves,gelatin 20 grams,butter 100 grams

method:
-soak the gelatin in one cup of warm water
-put the eggs and butter on a bain marie,and stir continuosly for 5 minutes
-mix gelatin,yogurt,eggs and butter with chopped mint and vanilla esencies to obtain a custard.
-put the custard into a tray into fridge.
After custard get clot,cut it into triangulare pieces and set it on plate.Top it with berries jam.